Flavours
Here at the PC we like to make the best of all the available produce to make our pies. We shop local where we can and use free range meat and eggs with absolutely no GM additives.
Here is a sample of what you can try!!
SAVOURY PIES
- Steak & Cheese
- Roast butternut, spinach & goats cheese
- Minted lamb & potato
- Chilli beef & cheddar
- Thai green chicken curry
- Sweet potato, lentil & aubergine
- Venison, red wine & celeriac
- Mushroom, potato, asparagus, leek & brie
FRUIT PIES
- Apple & Blackberry
- Rhubarb & Apricot
OTHER FARE
- Classic pork scotch eggs
- Beef & chorizo croquettes
- Leek & cheddar croquettes